CALL 01983 865254 TO BOOK

Our Valentine’s menu is available on the 13th, 14th, 15th and 16th* February.

*12 til 5pm Only on 16th Feb

3 Courses £29.95
2 Courses £24.95


Minestrone Soup (v) (gf)
Served with bloomer bread and butter

Butternut Squash Ravioli (v)
Pasta parcels filled with sweet butternut squash, served with sage butter

Combo Sharer
 A combination of breaded garlic mushrooms, breaded mozzarella sticks, breaded brie wedges,
breaded butterfly king prawns, cream cheese 
stuffed jalapeno peppers, chicken goujons,
bacon and cheese filled jacket potato, corn on the cob, garlic bread and chips

Anti Pasti Platter to Share
Thinly sliced salami, chorizo, prosciutto ham served with mozzarella cheese, Monterey Jack cheese,
goats cheese, parmesan cheese, roasted peppers, marinated artichokes, mixed olives, salad garnish
and focaccia bread


Beef Wellington
Kemphill beef fillet steak with a layer of duxelle and Parma ham wrapped in puff pastry and
served with sauteed potatoes, locally sourced vegetables and red wine jus

Roasted Maple Babyback Ribs to Share (gf)
Slowly roasted babyback ribs in a maple glaze served with paprika potato wedges, coleslaw
and salad

Seafood Paella (gf)
King prawns, mussels, squid and octopus cooked in white wine, red pepper and tomato sauce
mixed with saffron rice

Garlic Scallops and Bacon Linguine
King scallops and diced smoked streaked bacon cooked in a garlic and white wine sauce
with linguine and finished with a dash of cream

Lentil and Ricotta Balls (v) (gf)
Red lentils, shredded carrots, red onion, fresh herbs and ricotta balls served with rice noodles
and lemon pesto


Churos Sharer
Crispy Spanish style doughnuts served with a trio of thick chocolate sauces
(White, milk and dark chocolate)

White Chocolate and Raspberry Creme Brulee (gf)
Served with fresh raspberrys and vanilla ice cream

Strawberry Pavlova (gf)
Chantilly cream filled with chopped fresh strawberries topped with rustic meringue and
strawberry sauce

Hale Common, Arreton,
Isle of Wight, PO30 3AR
[email protected]
01983 865254


Open from 10AM every day for Breakfast,
Main Menu from 12PM
Mon to Sat - 10.00 to 21.30
Sun - 10.00 to 21.00


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