Christmas Menu
Friday 18th November to 24th December 2023
Call 01983 865254 or email christmas@thefightingcocksiow.co.uk to make your booking
Adult Menu
2 Courses £25.95 • 3 Courses £30.95
£10 deposit per guest with booking
Starters
- Winter Vegetable Soup (VG) (GF on request)
- Chicken Liver Pate
- Ham Hock Croquettes
- Pink Gin Cured Salmon and Prawn Salad (GF)
- Cheese Stuffed Mushrooms (V) (VG on request)
- Quinoa Stuffed Tomatoes in a Tomato Sauce (VG)
- King Prawn Thermidor (GF on request)
Mains
- Traditional Turkey Roast (GF on request)
- Slow Cooked Pork Belly (GF)
- Braised Steak in a Red Wine and Mushroom Sauce (GF)
- Vegan Butternut Squash, Caramalised Onion, and Beetroot Tart (GF) (VG) Cream Optional
- Mushroom and Stilton Wellington (V)
- Whole Plaice (GF)
Dessert
- White Chocolate and Raspberry Roulade (V) (GF)
- Warm Christmas Pudding
- Lemon Meringue Tart
- Vegan Banana Sticky Toffee Pudding (VG)
- Salted Caramel and Gingerbread Cheesecake (V)
(GF) – Gluten Free • (V) Vegetarian • (VG) Vegan
Childrens Menu
2 Courses £15.95 • 3 Courses £21.95
£5 deposit per child with booking
Starters
- Carrot and Cucumber Sticks (V) (GF)
- Cheesy Nachos (V) (GF)
- Garlic Bread (V)
Mains
- Roast Turkey (GF on request)
- Homemade Beef Lasagne
- Homemade Macaroni Cheese (V)
Dessert
- Homemade Chocolate Brownie (V) (GF)
- Vanilla Ice Cream (VG on request)
- Vegan Sticky Toffee Pudding (V) (VG)
*PLEASE LET US KNOW AT THE TIME OF BOOKING OF ANY ALLERGIES OR DIETARY REQUIREMENTS*
