VEGETARIAN

  1. 8.95
    TRADITIONAL CHEESE PLOUGHMANS (V)
    Cheddar cheese ploughmans served with a wholemeal rustic roll, apple, celery, grapes, mixed salad and a selection of pickles
  2. 6.45
    CHEDDAR & TOMATO PANINI (V)
    Served with salad garnish and chips
  3. 7.95
    GOAT'S CHEESE & RED ONION COMPOTE PANINI (V)
    Served with salad garnish and chips
  4. 4.65
    CHEESE & PICKLE SANDWICH
    Served in Isle of Wight bloomer bread or brown roll with salad garnish and chips
  5. 4.95
    GARLIC MUSHROOMS (V)
    Button mushrooms served in a creamy garlic sauce and served with white bloomer bread
  6. 5.25
    LOADED NACHOS (V) (GF)
    Tortilla chips topped with melted mixed mozarella and cheddar cheese, served with sour cream and guacamole dips
  7. 1.95
    GARLIC CIABATTA BREAD (V)
  8. 2.45
    CHEESY GARLIC CIABATTA BREAD
  9. 5.95
    PLAIN JACKET POTATO (V) (GF)
    Served with salad garnish
  10. 6.25
    CHEESE JACKET POTATO (V) (GF)
    Served with salad garnish
  11. 6.25
    CHEESE & BEANS JACKET POTATO (V) (GF)
    Served with salad garnish
  12. 8.95
    MACARONI CHEESE (V)
    Pasta in a creamy cheddar cheese sauce topped with crushed nachos and melted cheddar cheese, served with mixed leaf salad and Isle of Wight bloomer bread
  13. 6.95
    MACARONI CHEESE (V) - LIGHT BITE
  14. 7.65
    VEGETABLE BURGER (V)
    Lightly spiced vegetable burger with a breadcrumb coating, topped with melted cheese and a crispy onion ring, served in a brioche bun with chips, salad and a tomato chutney on the side
  15. 8.95
    MIXED VEGETABLE SIZZLING SPICY FAJITA (V)
    Served on a sizzling skillet with three warm tortilla wraps, salad, grated cheddar cheese and a selection of dips (guacamole, sour cream and salsa)
  16. 5.25
    LOADED NACHOS (V)
    Tortilla chips topped with melted mixed mozzarella and cheddar cheese, served with sour cream and guacamole dips
  17. 6.25
    BEANS JACKET POTATO (V)
  18. 7.25
    FREE RANGE 3 EGG OMELETTE (V)
    Served with chips and salad
  19. 9.25
    SWEET POTATO LASAGNE (V)
    Roasted sweet potato, mushrooms and spinach in a tomato sauce layered with pasta sheets, white sauce topped with melted cheese and served with chips and salad
  20. 7.25
    SWEET POTATO LASAGNE (V) - LIGHT BITE
  21. 9.95
    MUSHROOM CARBONARA (V)
    Mushrooms cooked in a creamy white wine and garlic sauce with tagliatelle and served with garlic bread
  22. 8.95
    SPICY STIR FRY
    Stir fried vegetables in a sweet chilli sauce served with long grain rice and prawn crackers

SITE LINKS

THE FIGHTING COCKS
Hale Common, Arreton,
Isle of Wight, PO30 3AR
enquiries@thefightingcocksiow.co.uk
01983 865254

Open from 10AM every day for Breakfast,
Main Menu from 12PM
 
Mon to Sat - 10.00 to 21.30
Sun - 10.00 to 21.00

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